Day 4 - Article: Physical Function and Protein

Physical function. It's not a term that gets much attention on social media. No one's hashtagging it. No one's making reels about it. But it might be the single most important health metric for women over 40 — because physical function is what determines whether you live independently or not.
A 2024 study published in the Journal of the American Geriatrics Society followed 4,800 women aged 45-75 and measured their physical function scores alongside their protein intake. The results were striking: women meeting protein targets of 1.2g/kg or higher showed 35% better physical function compared to women eating less. Not muscle size. Not appearance. Function.
What Physical Function Actually Means
Physical function isn't an abstract concept. It's deeply practical. It's about your ability to do the things that keep you independent:
- Walking speed: How quickly and confidently you move through the world
- Stair climbing: Getting to the second floor without stopping to catch your breath
- Grip strength: Opening jars, carrying bags, holding onto things
- Chair rise: Getting up from a seated position without using your hands
- Balance: Walking on uneven surfaces without fear of falling
- Carrying capacity: Bringing in groceries, lifting grandchildren, moving furniture
These sound basic. They are basic. And that's exactly why they matter so much — because when you can't do them, everything changes.
The Decline Nobody Warns You About
Here's what nobody tells women in their 40s: without active intervention, you will lose 1-2% of your muscle mass every year starting around age 40. That might not sound like much, but it compounds relentlessly:
- By 50: potentially 10-20% muscle loss
- By 60: potentially 20-40% muscle loss
- By 70: potentially 30-60% muscle loss
This isn't inevitable aging. It's a preventable condition called sarcopenia. And the research is clear: adequate protein combined with resistance training can slow, stop, and even reverse this process.
Why Protein Is the Key
Your muscles are in a constant state of turnover — breaking down and rebuilding. Protein provides the raw materials (amino acids) for that rebuilding process. When you eat enough protein, the building outpaces the breaking down. When you don't, muscle loss wins.
For women over 40, this equation shifts because of anabolic resistance. As estrogen declines during perimenopause and menopause, your muscles become less responsive to the muscle-building signal from protein. The same 20g of protein that maintained muscle at 30 doesn't trigger the same response at 50. You need more — at least 1.2g per kg of body weight daily — to overcome that resistance.
Strength Matters More Than Weight
One of the most important shifts in health research over the past decade is the recognition that physical function and strength are better predictors of health outcomes than body weight. A woman who weighs more but has strong muscles, good balance, and can walk briskly has better health markers than a lighter woman who is sedentary and weak.
This is why the focus on the scale is so misguided for women over 40. When you eat adequate protein and train with resistance, you might gain muscle weight while losing fat. The scale might not budge — but your physical function, energy, and quality of life will transform.
What the Research Says About Starting Late
If you're reading this and thinking "it's too late for me," the research disagrees — emphatically. Studies consistently show that muscle responds to protein and training at every age. Women in their 60s, 70s, and even 80s have demonstrated measurable strength gains when they start eating adequate protein and doing resistance training.
A 2024 study in Sports Medicine specifically looked at women's strength training and protein needs. The conclusion was clear: it's never too late. Starting at 50 is better than starting at 60. Starting at 60 is better than starting at 70. And starting at 70 still produces real results.
The best time to start was 10 years ago. The second best time is today.
Your Action Plan
- Calculate your protein target: Multiply your weight in kg by 1.2 (minimum) to 1.6 (optimal)
- Track for 3 days: Write down everything you eat and calculate the protein. Most women discover they're at about half their target
- Add protein to every meal: Aim for 25-35g per meal across 3-4 meals
- Start simple resistance training: Even bodyweight exercises 2-3 times per week makes a difference
- Be consistent: Physical function improves with weeks and months of consistent effort, not one perfect day
This International Women's Day week: Strength isn't about how your body looks. It's about what your body can do. And that starts with how you fuel it.